Chia pudding with fresh strawberries and sweet granola

Usually I do not eat breakfast in the morning because I prefer to have a hot drink like tea or coffee. However, I love the snack time (I am still a greedy child), that’s why I like to prepare recipes in advance often in the evening so that my taste is ready the next day. This recipe is simple and requires a full night’s rest. 

Modus Operandi: yummy chia pudding

– 1 jar of Greek yogurt (150g)
– 1 + 1/2 teaspoon chia seeds
– 50 mL of water 
– 2 tablespoons agave syrup

Topping: fresh strawberries and raspberries, sweet granola, nuts etc.

Mix all the ingredients in the recipe without topping.
Let rest overnight in a fridge.
The next day, place the topping of your choice and enjoy.

Nota bene: If you are in a hurry or forgot to prepare the recipe the day before, you can always prepare it the same day. To do this, mix the chia seeds, water and yogurt with a spoon for 5 minutes until the chia seeds swell. Add the agave syrup and topping and the result will be equivalent !

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Published by miss.pickyeater

Passionate about everything related to food and health, I invent and reproduce for you simple recipes that we usually buy in our supermarkets or eat in restaurants.

31 thoughts on “Chia pudding with fresh strawberries and sweet granola

  1. Hello! My dear,
    Am here to give you a big bunch of thank for adding your one like to my post. Just because of that I got my first post of *100 likes.
    I know it’s sounds childish but I would to give you a bunch of thank 💖💕💐💐💕💖
    Stay blessed and happy 💖💕💖

    Liked by 1 person

  2. This was a very interesting recipe, Greek yogurt, chia seed….? Never heard of those ones, I´ll see if they sell it here in Spain. I do consider myself a pretty good cook ( I might be lying to myself but I get away with good healthy and inexpensive food, thanks for being a sole son raised by a mother) and I will try my best to mimick your recipe, maybe burn something in the meantime but like everything just put in the work on it, looks delicious.

    Liked by 1 person

    1. Chia seeds are most often mixed with yogurt but also in salads, cereals or smoothie. These small seeds are rich in protein, calcium, potassium and antioxidant. I highly recommend them in your diet every day. I hope you like my recipe, don’t forget that chia seeds must have a rest time to swell and make this pudding consistency.

      Like

  3. Sounds delicious–and it’s healthy too?! Fantastic! Thank you, Picky Eater! And thank you also for becoming a follower of my blog, From the Inside Out. I hope you find the posts worthwhile, whenever you’re able to stop by!

    Liked by 1 person

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